Embark on a rewarding career in hospitality with Sri Lanka’s pioneering luxury hotel brand. Our resorts are reputed for a high level of thoughtful, caring service delivered by passionate Resplendent Ambassadors to discerning guests.
Showcasing the best of Sri Lanka, Resplendent Ceylon offers a complete ‘tea, sea and safari’ experience across its trio of Relais & Chateaux properties: Ceylon Tea Trails, Wild Coast Tented Lodge and Cape Weligama. Reverie is our new collection of small, laid-back properties in idyllic parts of Sri Lanka, starting with two beachside resorts Ahu Bay and wellness focused Kayaam House.
As a Waiter, you will ensure our guests enjoy an exceptional experience by providing attentive, personalized service and maintaining the highest standards of hospitality.
As a Hostess, you will be the first point of contact for guests, creating a welcoming atmosphere and ensuring seamless dining experiences.
As a Food & Beverage Supervisor, you will oversee staff, maintain quality standards and ensure seamless dining experiences for guests.
As a Bungalow Assistant, you will be responsible for providing personalized service to guests staying in our bungalows, ensuring that their needs are met promptly and professionally.
As a Bartender, you’ll prepare and serve a variety of drinks, from classic cocktails to signature creations, ensuring the highest standards of quality and presentation.
As a Front Office Manager, you will oversee all front office operations, ensuring seamless arrivals, departures, and guest interactions while maintaining the highest standards of hospitality.
Traverse the wilderness, find stillness beside the ocean, and reconnect in nature with meaningful experiences that seek to share the best of Sri Lanka with curious, discerning travellers.
The magic of our island lies in our inimitable blend of culture, wildlife, nature and cuisine. Immerse yourself in our journal and seek inspiration for your journey ahead.