The Wild Coast Tented Lodge version of a Sri Lankan cookery class – a more hands-on introduction to our island fare. Guests will get to mix their own spices, season their ingredients and cook their own lunch, under the watchful eye and instruction of one of our chefs. The experience is not a typical ‘demo’ but more an interactive learning experience on how to make some of our favourite and most popular dishes.
A chronicle of remarkable narratives from across our island and resorts.